Full Catered Menu
Samples

Mininum numbers required for full service meals or premium charged

 

Gourmet Dinner

70$/ person

Appetizer

Grilled Prosciutto Wrapped Prawns with Basil Lime Aioli

Greens

Spinach Salad with Pumpkin Seed Encrusted Goat Cheese Medallions and Roasted Red Peppers.

Entree

Braised Lamb Shanks with White Wine and Tomatoes

Served with Wild Mushroom Risotto

Sweets

Hazelnut Meringue Torte with Kahlua Cream

Casual Dinning

60$/ person

Greens

Caeser Salad with Rosemary Croutons

Soup

Butternut Squash soup

Entree

Elk Valley Lasagna made with Local Elk, and Béchamel Sauce

Sweets

Mocha Crème Caramel

BBQ Specialty

65$/ person

Greens

Tomato, Pepper and Avocado Salad with Fresh Basil and Pancetta

Entree

World best Pepper Flank Steak served with Chimichurri

Grilled Mexican Street Corn with Crème Fraiche, Cilantro and Queso

Roasted Parmesan Potatoes

Sweets

Hazelnut Bourbon Cake with Brown Sugar Frosting

lONG tABLE dINNER

 

Table 1 ~ Corvus Classic

$75/ Person

Roasted Cauliflower Soup

Grilled Asparagus Wrapped in Prosciutto and Stuffed with Gorgonzola

Beef Tenderloin stuff with Spinach and Shiitake Mushrooms Served with a Sage Infused Red Wine Demi Glaze

Roasted Mandolin Potatoes with Herbs

Honey Thyme Carrots

Chocolate Bailey Cake

 

Table 2 ~ Oceanside

$70/ Person

Mixed Baby Greens with Cranberry, Pumpkin seeds and Goat Cheese

Scallops and Bacon with Dipping Sauce

Cedar Planked Salmon with Maple Bourbon Glaze

Mixed Veggies Steamed in Parchment with Herbs and Parmesan

Wild Rice Casserole

Bannock Short Cake with Fresh Berries and Maple Toffee Sauce

 

Table 3 ~ Mexican Fiesta

$70/person

Esquites (Mexican Street Corn)

Chicken Fajitas with Traditional Toppings

Shrimp Tacos with Mango Pear Salsa

Pulled Pork Mini Tacos with Apple and Brussel Sprout Slaw

Pico de Gallo

Salsa Verde

Classic Coconut Cake

DROP OFF MEALS

Meal 1

Gourmet Lasagna- serves approximately 10 people

Vegetarian - $80

Beef- $90

Elk or Seafood $100

 

Meal 2

Home Style Spaghetti and Meatballs served with Garlic Toast

Small  Serve 4-6 $60

Large Serves 10-12 $100

 

*Add Ceaser Salad with rosemary croutons $8 per person

 

Meal 3

Beef Short Ribs in Balsamic Tomato with Gremolata

Served with Garlic Mashed Potatoes and Seasonal Vegetables

Cooked to Order $37.50  per person

Meal 4

Chicken Pot Pie with Cheddar Cheese Crust and White Wine and Herbs

Serves 8-10

$85

Meal 5

Mustard Soy Glazed Pork Tenderloin with Mixed Root Vegetables

Cooked to Order, must be in multiples of 2 $27.50 per person

 

*Add Orange Fennel Salad with Champagne Vinaigrette $8 per person

 

 

Sweets

Hazelnut Meringue Torte

Small – feeds 6-8  ~ $50

Large – Serves 10-12 ~ $90

Classic Coconut Cake- Serves 10-12 ~ $60

Chocolate Baileys Cake Serves 12-14 ~ $90

For catering and meal requests please contact us

250-999-9363

www.corvuslodgeinfo@gmail.com

Corvus Lodge provides a meal option to meet every need,

Enjoy the luxury of fully catered meals, the intimacy of a long table dinner gathering or have a meal ready and waiting for you after a great day skiing with our drop off meal option.

Retreat to the comfort of the lodge, relax, treat yourself to an a la carte Corvus offering, in house massage, or private yoga class while dinner is either prepared or delivered to you.

Our incredible chef does her best to meet requests and dietary restrictions. If you have something specific in mind or have a particular dietary need. Please reach out and we will do what we can to accommodate.

You will find some sample menus and catering options below.

To request catering or drop off meals please contact us here.

 

 
 
 
 
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